Creamy Cheese Fondue

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 8

From Campbell Soup label. Sounds good haven't ever tried it.

Ingredients:

1 (11 ounce) can condensed cheddar cheese soup

1 cup swiss cheese, shredded

1/2 cup sour cream

chunks french bread

Directions:

1. In 1 1/2 quart saucepan, stir soup in Swiss cheese.
2. Heat over low heat until cheese is melted, stirring constantly.
3. Remove from heat; stir in sour cream.
4. Serve in fondue pot with bread chunks.

By RecipeOfHealth.com