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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Make this Creamy Caper-Dill Sauce for a tangy compliment to a stack of crab cakes or your favorite grilled fish recipe. Ingredients:
3/4 cup mayonnaise |
1/2 cup sour cream |
1/4 teaspoon grated lemon rind |
2 tablespoons fresh lemon juice |
1 tablespoon drained capers |
2 teaspoons chopped fresh dill |
1 teaspoon dijon mustard |
1/4 teaspoon salt |
1/4 teaspoon pepper |
Directions:
1. Stir together all ingredients. Cover and chill up to 3 days.
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