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Prep Time: 10 Minutes Cook Time: 120 Minutes |
Ready In: 130 Minutes Servings: 8 |
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Quick & easy. Yet Very Tasty! Ingredients:
8 ounces fat free cream cheese |
1 (8 ounce) container vanilla yogurt |
1 (3 ounce) package orange flavor gelatin |
1 cup fat-free cool whip |
1 graham cracker crust |
1 cup fat-free cool whip |
Directions:
1. Beat cream cheese & yogurt until creamy.
2. Stir in orange gelatin.
3. Beat until blended.
4. Fold in 1 cup cool-whip.
5. Pour into pie crust.
6. Chill at least 2hrs.
7. Frost pie with remaining cup of cool-whip.
8. Serve.
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