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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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I remember Creamsicle ice cream pops as a kid. I can't get them where I live, but I've managed to get as close as possible to the real thing with this easy recipe. Ingredients:
1 cup whipping cream (or non-dairy whipping cream) |
1 cup sugar |
4 eggs |
1 (250 ml) container frozen orange juice concentrate |
1 box instant vanilla flavor pudding and pie filling |
Directions:
1. Whip the cream until stiff.
2. Add the sugar and continue whipping.
3. Add the eggs once at a time, beating continuously.
4. Add the orange juice and vanilla pudding, beat until smooth.
5. Pour into ice cream container and freeze.
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