 |
Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
|
I like tomake these for special dinners instead of regular peas. Ingredients:
1 tablespoon all-purpose flour |
1/4 cup sugar |
2/3 cup milk |
2 cups frozen sweet baby peas, thawed |
1/4 teaspoon ground pepper |
Directions:
1. In a saucepan, over medium heat, combine flour, sugar and milk, mixing well.
2. Add peas and pepper bringing to a boil.
3. Reduce heat and simmer 10-12 minutes or until peas are heated through and sauce has thickened.
|
|