Creamed Spinach Ham Pasta |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 4 |
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My kids think I improvise our weeknight meals...they're right! notes Brenda Andrew. The San Antonio, Texas cook says this taste-tempting creation is great with a fresh green salad and a loaf of crusty bread. Ingredients:
8 ounces uncooked small tube pasta |
1-1/2 cups 2% milk |
1 envelope carbonara pasta sauce mix |
1-1/2 cups diced fully cooked ham |
1 package (10 ounces) frozen creamed spinach, thawed |
Directions:
1. Cook pasta according to package directions. Meanwhile, in a large saucepan, whisk the milk and sauce mix until blended. Bring to a boil over medium heat, stirring constantly.
2. Drain pasta; stir into the sauce. Add ham and spinach; cook and stir until heated through. Yield: 4 servings.
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