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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 6 |
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I have yet to try this recipe. Posting it here for safe keeping Ingredients:
2 (10 ounce) packages frozen chopped spinach |
1/2 teaspoon vegetable oil |
4 teaspoons flour |
1/2 cup milk |
1/2 cup ranch dressing or 1/2 cup fat free ranch dressing |
1/8 teaspoon black pepper (to taste) |
1/8 teaspoon garlic powder (to taste) |
Directions:
1. Cook spinach in microwave as package directs, then drain.
2. Meanwhile, mix the oil, flour and milk in a saucepan, stirring to remove any lumps.
3. Heat over low to medium heat stirring constantly until mixture thickens, or about 10 minutes.
4. Remove from heat.
5. Add Hidden Valley® Original Ranch® Fat Free dressing, black pepper and garlic powder (if using), and cooked spinach.
6. Stir to combine.
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