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Prep Time: 2 Minutes Cook Time: 6 Minutes |
Ready In: 8 Minutes Servings: 4 |
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Peas For Lunch?? Ingredients:
1 can green peas (i prefer small peas) |
2 tablespoons butter |
3 tablespoons flour |
1/2 cup milk |
buttered toast |
salt |
pepper |
Directions:
1. On stove in small pot melt butter and add flour slowly to thicken it. 2. When it is almost like a paste add the milk and stir. 3. Continue stirring on low heat until the mixture thickens. 4. Add the drained can of peas and stir for a few more minutes. 5. Pour hot mixture over a buttered slice of toasted bread, add salt& pepper to taste. 6. Use a knife and fork to slice and eat your meal and enjoy. |
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