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Prep Time: 0 Minutes Cook Time: 3 Minutes |
Ready In: 3 Minutes Servings: 5 |
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Creamed Mixed Vegetables Ingredients:
1 pkg. frozen, mixed vegetables |
2 tbsp. butter or margarine |
1 tbsp. flour |
1 cup milk |
1/4 cup mayonnaise |
2 tbsp. sliced green onion |
1/4 tsp. salt |
Directions:
1. Cook mixed vegetables according to package directions.
2. Meanwhile, in small saucepan or skillet, melt 2 tablespoons butter or margarine.
3. Stir in 1 tablespoon flour.
4. Add 1 cup milk; simmer, stirring constantly for 3 minutes.
5. Remove from heat and add 1/4 cup mayonnaise, 2 tablespoons sliced green onion and 1/4 teaspoon salt.
6. Pour over cooked, drained mixed vegetables.
7. ***Makes about 1 1/4 cup sauce
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