Creamed Eggs

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 6

From the 1941 book, Everyday Foods.

Ingredients:

3 hard boild eggs

6 slices toast

1 1/2 cup white sauce

Directions:

1. Slice eggs into white sauce. 1-2 tsp chopped parsley may be added. Season to taste; serve on toast.