Creamed Chicken and Biscuits |
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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 4 |
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We got this recipe from a family friend. Ingredients:
4 (1 ounce) envelopes herb-ox very-low-sodium chicken broth |
1/2 cup margarine |
1/2 cup flour |
1/2 teaspoon salt |
1/8 teaspoon pepper |
2 cups chicken broth |
2 cups milk |
2 cups cooked chicken |
Directions:
1. Melt butter in saucepan. 2. Add flour and stir until smooth. 3. Add all broth and milk at once and stir constantly over medium heat until thick. 4. Add other ingredients and heat through. 5. Serve with drop biscuits by Bisquick. |
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