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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Cream sauce Ingredients:
4 tbsp butter |
4 tbsp flour |
1 cup milk |
Directions:
1. Melt butter. Add flour and mix well. Add milk and bring to boiling stirring with wire whisk to avoid lumps. Season to taste with salt and pepper. |
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