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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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A iron rich breakfast. MMM.....sounds soo good! Ingredients:
3 cups pancake mix |
3 cups cream of wheat |
4 cups 1% low-fat milk, lowfat |
6 eggs |
12 teaspoons vegetable oil |
vegetable oil cooking spray |
Directions:
1. Spray griddle with cooking spray. In bowl, combine pancake mix and cereal.
2. Mix milk, egg and vegetable oil; stir into cereal mixture.
3. Pour 1/4 c batter onto griddle. Cook until top gets bubbly and then turn and cook until golden brown.
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