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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Simple soup that feels indulgent Ingredients:
300 grams mushrooms |
120 grams onions |
85 grams celery |
1 tbsp marmite |
1 stock cube |
1 clove of garlic |
1 tbsp parsley |
1/2 tsp nutmeg |
50 grams butter |
200 ml cream |
1 liter of water |
Directions:
1. Soften the veg with the butter in a large pan.
2. Add the water and boil for 15 min.
3. Liquidize and add the cream.
4. Can be frozen well
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