Cream of Cauliflower Soup |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Creamy and thick without the cream or butter Ingredients:
2 cups cauliflower |
1 1/2 cups milk, fat free |
1/4 tsp salt |
1/8 tsp pepper |
1/8 tsp turmeric |
Directions:
1. Cook the cauliflower until very soft
2. Place in the well of a blender with the other ingredients
3. Puree until perfectly smooth and creamy
4. Pour into a saucepan and heat slowly to serving temperature
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