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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Made this for family visiting over Christmas. It is a very hearty soup. This recipe from recipezaar. Ingredients:
1 bunch broccoli or 2(10oz) packages frozen broccoli |
3c chicken stock |
1/2c chopped onion |
4tbs butter |
5tbs flour |
1qt. half and half |
salt and pepper |
1c grated cheddar cheese(optional) |
Directions:
1. Cook broccoli in chicken stock with onions till soft
2. Place in blender and blend quickly
3. Leave small pieces of broccoli
4. Make a roux using butter and flour
5. Cook 3 mins,stirring constantly
6. Add broccoli and stock to roux
7. To avoid lumps,stir constantly till thickened
8. Thin to preferred consistenct with cream.
9. Add seasonings (and cheese) and serve
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