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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Prunella Cake Ingredients:
1/2 cup butter, softened |
1 (16-ounce) package powdered sugar, sifted |
2 tablespoons lemon juice |
2 tablespoons reserved prune juice |
Directions:
1. Cream butter, beating well. Add remaining ingredients; beat until smooth. |
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