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Prep Time: 0 Minutes Cook Time: 40 Minutes |
Ready In: 40 Minutes Servings: 4 |
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This is a great side dish. I add more cheese to this. Ingredients:
6 medium to large potatos ( u can use any type u like) |
1/2 cup milk |
3 tbsp butter |
1 tsp salt |
1/4 cup sour cream |
4 oz creamcheese |
1 small onion yellow chopped |
1 cup shard cheddar cheese shredded |
Directions:
1. Preheat oven to 325
2. Peel potatos cut into cubes
3. Boil for 15min or until done drain
4. Transfer into a large bowl
5. Add butter, salt, pepper, creamcheese, sour cream, milk mix until well blended
6. Add onions and cheese stir
7. Place in oven bake 35-40 min
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