Cream Cheese Walnut Drop Cookies |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 2 |
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This is my husband's favorite cookie. I always double the recipe so I have some for the kids because DH eats them as fast as they cool. Ingredients:
1/2 cup butter, softened |
3 ounces cream cheese, softened |
1 tablespoon milk |
1 cup sugar |
1/2 teaspoon vanilla |
1 cup flour |
1/2 cup chopped walnuts |
Directions:
1. Preheat oven to 375°F.
2. In a mixing bowl, beat together butter, cream cheese and milk.
3. Beat in sugar and vanilla.
4. Gradually mix in flour. Stir in walnuts.
5. Drop by tablespoonful 2-inches apart on to ungreased cookie sheets.
6. Bake at 375°F for 10 minutes or until edges begin to slightly brown.
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