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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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From 1001 Low Fat Recipes Ingredients:
8 tablespoons butter |
4 ounces cream cheese |
1/2 cup sugar |
1 egg |
1 teaspoon vanilla |
2 1/4 cups flour |
1/4 teaspoon salt |
Directions:
1. Beat butter and cream cheese together until smooth; add sugar, beating well.
2. Add egg and vanilla and beat until very smooth.
3. Add combined flour and salt and mix until just blended.
4. Form dough into a ball; flatten slightly and wrap in plastic wrap. Refrigerate 2 hours or more before using.
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