Cream Cheese Scrambled Eggs |
|
 |
Prep Time: 5 Minutes Cook Time: 7 Minutes |
Ready In: 12 Minutes Servings: 4 |
|
Basically just creamier scrambled eggs Ingredients:
8 eggs |
1 tablespoon milk |
1 tablespoon cream cheese |
1/2 cup monterey jack and cheddar cheese blend |
salt (as much as desired) |
pepper (as much as desired) |
Directions:
1. Crack all the eggs into a bowl,add milk, and wisk until smooth.
2. Heat ungreased frying pan on stove.
3. Pour egg mixture into frying pan.
4. Stir occasionally on high heat until eggs are cooked 2/3 the way.
5. Add cheeses (cream cheese included) salt, and pepper.
6. Cook until consistancy desired.
7. Serve and enjoy!
|
|