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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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This recipe goes with Double-Lemon Cupcakes Ingredients:
6 tablespoons fat-free cream cheese, softened |
3 cups powdered sugar |
2 tablespoons fat-free half-and-half |
2 teaspoons vanilla extract |
Directions:
1. Place cream cheese in a large bowl; beat with a mixer at medium speed until creamy. Gradually add powdered sugar, half-and-half, and vanilla, beating until smooth.
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