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                                            Prep Time: 0 Minutes Cook Time: 0 Minutes  | 
                                            Ready In: 0 Minutes Servings: 1  | 
                                         
                                        
                                     
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                    This recipe goes with Italian Cream Cake Ingredients: 
                    
                        
                                                1 (8-ounce) package cream cheese, softened  |  
                                                1/2 cup butter or margarine, softened  |  
                                                5 cups sifted powdered sugar  |  
                                                
                     
                    Directions: 
                    
                        
                            
                                1. Combine cream cheese and butter in a large mixing bowl; beat until creamy. Gradually add powdered sugar, beating until well blended. Use immediately.                              | 
                         
                         
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