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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Italian Cream Cake Ingredients:
1 (8-ounce) package cream cheese, softened |
1/2 cup butter or margarine, softened |
5 cups sifted powdered sugar |
Directions:
1. Combine cream cheese and butter in a large mixing bowl; beat until creamy. Gradually add powdered sugar, beating until well blended. Use immediately. |
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