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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 16 |
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Vegan and Organic adaptation of Cream Cheese Frosting Ingredients:
14 ounces soy cream cheese |
1/2 cup margarine |
32 ounces powdered sugar |
3 teaspoons vanilla extract |
1/4 teaspoon sea salt |
3 tablespoons soymilk |
Directions:
1. Blend softened soy spread and margarine. 2. Add sugar and vanilla and non-dairy milk until smooth. |
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