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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 12 |
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Quick and Easy dessert. Cupcakes seem to always go over big with the little one's. Not saying us grown ups don't love them too, Enjoy! Ingredients:
1 3 oz. pkg. cream cheese, softened |
1 yellow cake mix |
1 1/4 cups water |
1/2 cup butter, melted |
3 eggs |
chocolate frosting, optional |
Directions:
1. In a large mixing bowl, beat cream cheese until smooth. Beat in cake mix, water, butter and eggs.
2. Spoon batter into paper-lined muffin cups.
3. Bake at 350 degrees for 25 minutes or until golden brown.
4. Remove to a wire rack to cool completely. Frost with Chocolate Frosting or maybe Cream Cheese Icing.
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