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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 8 |
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This is soft and yummy like the bread you buy from the store but without the preservative. Got this recipe from Ingredients:
160 g water |
250 g bread flour |
50 g cream cheese |
10 g powdered milk |
15 g sugar |
3 g salt |
20 g butter |
2 1/2 g dry yeast |
Directions:
1. 1. Put the ingredients in the bread machine on regular or fast loaf cycle. 2. 2. Slice and enjoy. |
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