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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Good cheese ball Ingredients:
16 oz. cream cheese |
8 oz. can crushed pineapple, drained |
1/4 c. green pepper |
2 tbsp. green onions |
1 tbsp. seasoning salt |
1 c. pecans |
Directions:
1. Mix above ingredients, except 1/2 cup pecans and form into ball. Refrigerate for at least 24 hours. Take out and roll in remaining 1/2 cup pecans. Chill.
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