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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 12 |
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Simple appetizer that is zingy and quick! Ingredients:
1 jar apricot preserves |
1 (8 ounce) jar red horseradish |
8 ounces cream cheese |
Directions:
1. Mix first two ingredients and refrigerate for an hour or so to let flavors combine. 2. Pour over a brick of cream cheese and enjoy with crackers. |
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