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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Keep this drink in mind during the holidays. You could add vanilla ice cream to make a milk shake. I found this recipe in Pop It, Stir It, Fix It, Serve It. I have not tried this recipe, but I'm posting it for safe keeping. Ingredients:
16 ounces canned whole cranberry berry cranberry sauce |
3 cups plain yogurt (net wt. 32oz) |
1/4 cup sugar (optional) |
2 cups crushed ice |
Directions:
1. Process the cranberry sauce in the blender until it's no longer jellied. Add the remaining ingredients and process until smooth.
2. Note: If you don't have a refrigerator with a crushed ice function, first process ice cubes with your blender until you get 2 cups' worth.
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