Cranberry Vinaigrette

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Make a fruity vinaigrette for salads using cranberry sauce, olive oil and red wine vinegar.

Ingredients:

1 cup fresh or canned cranberry sauce

5 tablespoons red wine vinegar

1/4 cup extra-virgin olive oil

salt, to taste

pepper, to taste

Directions:

1. Whisk together cranberry sauce and vinegar in a small bowl. Slowly add olive oil until well blended; add salt and pepper. Store, refrigerated, in an airtight container.

By RecipeOfHealth.com