Cranberry Turkey Puff Pastry Bites - A |
|
 |
Prep Time: 25 Minutes Cook Time: 20 Minutes |
Ready In: 45 Minutes Servings: 10 |
|
From Linda Larsen,Your Guide to Busy Cooks, on . Great leftovers recipe. Make these delicious tiny puff pastry sandwiches using leftover Thanksgiving turkey and cranberry sauce. Ingredients:
1 (17 ounce) package frozen puff pastry, thawed |
1 cup finely chopped cooked turkey |
2 tablespoons mayonnaise |
2 tablespoons sour cream |
1/4 cup cranberry sauce |
1/4 teaspoon dried ginger |
Directions:
1. Preheat oven to 375ºF.
2. Cut 12 2 rounds from the thawed puff pastry sheet.
3. Bake on ungreased cookied sheet for 20-25 minutes until puffy and brown.
4. Cool slightly.
5. While still warm, split each pastry into 2 layers.
6. Cool completely.
7. Meanwhile, mix chopped turkey, mayonnaise, sour cream, cranberry sauce, and ginger in a small bowl.
8. Spoon turkey mixture onto the split side of each baked and cooled puff pastry round, and serve.
|
|