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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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This is a great way to use up any leftover turkey and cranberry sauce from Thanksgiving! From the Kraft Food and Family Magazine. Ingredients:
2 tablespoons cream cheese |
1 whole wheat bagel, split in two |
1 slice red onion |
6 slices smoked turkey breast |
1 tablespoon whole berry cranberry sauce |
Directions:
1. Place Cream Cheese evenly onto cut Sides of Bagel Slices.
2. Place Onion Slice, Turkey on one Bagel Half.
3. Top with Cranberry Sauce, and remaining Bagel Half.
4. Enjoy.
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