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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Ingredients:
16 ounce(s) whole berry cranberry sauce |
2 1/3 cup(s) rolled oats |
3/4 cup(s) all-purpose flour |
1 1/2 cup(s) brown sugar packed |
1/2 cup(s) butter melted |
1/4 cup(s) fresh orange juice |
Directions:
1. Preheat oven to 350 degrees. Combine oats, flour, brown sugar, butter, and orange juice. Stir until the mixture resembles coarse crumbs. Spread the cranberries into the bottom of a 9 x 13 pan sprayed with cooking spray. Sprinkle the crumb mixture over the top.
2. Bake for 25 minutes. Cool and cut into squares.
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