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Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 12 |
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From Gooseberry Patch The Cozy Home Cookbook. Ingredients:
2 cups cranberries, halved |
1/3 cup walnuts, chopped |
1 1/2 cups sugar, divided |
1 egg |
2 tablespoons butter, melted |
4 teaspoons safflower oil |
1 cup all-purpose flour |
1/8 teaspoon salt |
1/2 teaspoon vanilla extract |
Directions:
1. Spray a 9-inch square baking dish with cooking spray.
2. In a bowl, mix cranberries, walnuts, and 1/2 cup sugar; spread mixture evenly in baking pan.
3. In a mixing bowl, mix together the remaining sugar and the remaining ingredients; stir mixture until smooth.
4. Pour over cranberry mixture.
5. Bake in a 350° oven for about 40 minutes or until top crust is light golden brown.
6. Cool at least 30 minutes.
7. Cut into squares.
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