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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Fast and simple. An easy way to spruce up a can of whole berry cranberry sauce and get a gourmet side dish. Serve hot or cold with chicken, turkey or pork. Ingredients:
1/2 cup orange juice |
1 tablespoon cornstarch |
1/4 teaspoon cinnamon |
1 tablespoon brown sugar |
1 (14 ounce) can whole berry cranberry sauce |
Directions:
1. In a small saucepan combine first two ingredients.
2. Stirring constantly heat until thickened.
3. Then add remaining ingredients and mix together.
4. Heat and serve.
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