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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 16 |
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A delicious cranberry sauce with honey. Ingredients:
3/4 cup honey |
12 ounces fresh cranberries |
1 lemon |
1 cup water |
Directions:
1. In a stovepot, heat the water and honey for 3-5 minutes, until honey is dissolved. Add the juice of 1 freshly squeezed lemon, and the cranberries. Cook on medium-low heat for about 20 minutes, or until cranberries pop. Let cool and then chill.
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