Cranberry Sauce

Prep Time: 5 Minutes

Cook Time: 15 Minutes

Ready In: 20 Minutes

Servings: 4

A delicious sauce from the Weekend magazine dated December 23rd'05.

Ingredients:

2 cups fresh cranberries (or any sour berries)

1 1/2 cups water

1 cup sugar

Directions:

1. Put everything in a saucepan.
2. Bring to a boil.
3. Lower flame and cook for 5 minutes.
4. Serve hot or chilled as you please.
5. Enjoy over fresh fruit.

By RecipeOfHealth.com