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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe is sponsored, and provided by Equal®. 56% calorie reduction from traditional recipe. cranberries, water, Equal® sweetener or Equal® Spoonful, cranberry or cherry sugar-free gelatin, water, celery, canned crushed pineapple in juice, walnuts cvt Ingredients:
2 cups cranberries |
1 cup water |
24 g (24 packets) equal sweetener or 1 cup equal spoonful |
1 pkg cranberry or cherry sugar-free gelatin |
1 cup water |
1 cup celery, diced |
7 1/4 oz canned crushed pineapple in juice |
1/2 cup walnuts, chopped |
Directions:
1. Bring cranberries and 1 cup water to a boil. Remove from heat when cranberries have popped open. Add Equal and stir. Set aside to cool.
2. Dissolve gelatin with 1 cup boiling water. Add cranberry sauce; mix thoroughly. Add celery, pineapple and walnuts. Pour into a mold or bowl. Place in refrigerator until set.
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