 |
Prep Time: 5 Minutes Cook Time: 120 Minutes |
Ready In: 125 Minutes Servings: 8 |
|
Serve over meat or poultry. Ingredients:
1 (16 ounce) can whole berry cranberry sauce |
1/3 cup apple jelly |
1/4 cup raisins |
1/4 cup chopped walnuts |
3 tablespoons dark rum |
Directions:
1. Place cranberry sauce in a medium mixing bowl; break up sauce with a fork. 2. Stir in apple jelly. 3. Heat in microwave on high for 45 seconds. 4. Stir in remaining ingredients. 5. Chill to thicken. 6. Best if served at room temperature. |
|