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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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I make this simple dessert using leftover rice from another meal. I also enjoy it as a snack. Ingredients:
1/4 cup dried cranberries |
1/4 cup orange juice |
2 tablespoons honey |
1 tablespoon butter, melted |
1/8 teaspoon salt |
1/8 teaspoon ground cinnamon |
1 cup cooked long grain rice |
Directions:
1. In a bowl, combine the cranberries, orange juice, honey, butter, salt and cinnamon. Stir in the rice. Transfer to a greased 1-1/2 cup microwave-safe dish. Cover and microwave on high for 1 to 1-1/2 minutes or until heated through. Stir mixture before serving. Yield: 2 servings.
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