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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 medium-size orange |
1/2 lemon |
1 pound fresh cranberries |
1 cup sugar |
Directions:
1. Cut orange and lemon into quarters, removing white membrane down center of pulp.
2. Process the orange and lemon in a food processor until finely chopped.
3. Add cranberries and sugar; process until coarsely chopped and well combined.
4. Pour cranberry mixture into a bowl; cover and chill at least 30 minutes.
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