Cranberry Raspberry Party Mold |
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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 12 |
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I have had this recipe for ages, great gelatin mold for side or dessert! Very pretty too! Everyone loves it Ingredients:
1 lg pkg cherry gelatin |
1 1/2 cups boiling water |
1 can whole cranberry sauce ( 15 oz ) |
1 small can crusahed pineapple with syrup |
1 pint of sour cream |
1 lg pkg raspberry gelatin |
1 1/2 cups boiling water |
2 pkg frozen raspberries |
Directions:
1. prep does not include chilling times
2. Dissolve cherry gelatin in the boiling water. add cranberry and pineapple,mix well and pour into 9 x 13 pan.
3. Let jell.
4. Spread over 1 pint sour cream.
5. Dissolve raspberry gelatin with water and mix in raspberries.
6. Cool slightly and pour over sour cream layer.
7. Chill and let gel completely.
8. Serves 12 to 16
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