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Prep Time: 0 Minutes Cook Time: 18 Minutes |
Ready In: 18 Minutes Servings: 10 |
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This is such a flavorful sauce that really takes the tartness out of the cranberries. It's sweet and citrusy, with a hint of cinnamon and vanilla! Ingredients:
1 (12 ounce) pkg fresh cranberries |
1 large orange, zested and juiced |
1/2 cup sugar |
1 tsp ground cinnamon |
1/2 tsp vanilla extract |
Directions:
1. Put all ingredients into saucepan over medium heat.
2. Simmer until cranberries burst and sauce thickens, about 15-20 minutes
3. Stir occasionally.
4. If making ahead, store in refrigerator.
5. Serve room temperature.
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