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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 5 |
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A fun holiday cookie-orange you glad you checked out this recipe! Ingredients:
1/2 cup butter, softened |
1 cup brown sugar |
1 large egg |
1 1/2 teaspoons finely grated orange zest |
1 teaspoon baking powder |
1/2 teaspoon ground allspice |
1 cup white flour |
2 cups rolled oats |
1 cup whole berry cranberry sauce |
1 cup icing sugar |
1 1/2 teaspoons grated orange zest |
2 teaspoons orange juice |
Directions:
1. Preheat oven to 375°.
2. In a medium bowl cream butter, brown sugar, egg, peel, baking powder and allspice.
3. Blend in flour and stir in oats and cranberry sauce.
4. Drop batter from a teaspoon onto a lightly greased cookie sheet.
5. Bake for 10 minutes or until light brown.
6. Cool on racks and drizzle glaze over cookies.
7. Whip together glaze ingredients and drizzle from a spoon.
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