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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 6 |
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Just in time for the holidays ... another way to use cranberries ! This is from a local grocery store ad. Ingredients:
2 eggs |
1 cup sugar |
1 cup flour |
1/3 cup melted butter |
1 1/4 cups fresh cranberries |
1/2 cup chopped walnuts |
Directions:
1. Preheat oven to 350 degrees.
2. Grease an 8-inch square pan.
3. Beat eggs in a medium mixing bowl until thick.
4. Gradually add sugar beating until completely blended.
5. Stir in flour and melted butter blend well.
6. Add cranberries and walnuts mixing gently just until combined.
7. Spread evenly into pan.
8. Bake for 45 minutes or until golden brown.
9. Cool and cut into squares.
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