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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
1 bunch fresh mint, trimmed (about 1 cup) |
1/2 cup sugar |
1 3/4 cups light rum |
1 1/4 cups fresh lime juice |
3/4 cup frozen cranberry juice cocktail concentrate, thawed |
2 10-ounce bottles sparkling water, chilled |
Directions:
1. Using a wooden spoon, mash mint with sugar in bottom of large pitcher. Add rum and lime juice; stir to dissolve sugar.
2. Mix in thawed cranberry juice concentrate and water. Mix in 6 cups ice.
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