Cranberry Margaritas for a Crowd |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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This is a nice variation of cranberry margaritas for a party! Ingredients:
1 1/4 cups tequila |
1 1/4 cups frozen cranberry juice concentrate, thawed |
1 cup canned jellied cranberry sauce |
10 tablespoons fresh lime juice |
6 tablespoons grand marnier |
7 cups ice cubes |
cranberries (to garnish) |
Directions:
1. Make the Margarita Base: Combine all ingredients (except ice) and blend in blender until smooth. Transfer to a large glass measuring cup. Can be made ahead. Store in refrigerator. 2. To mix the final drink: Pour half of the margarita base into blender. Add 3 1/2 cups ice cubes. Blend until mixture is slushy; pour into salt-rimmer margarita glasses. Garnish with cranberries. Repeat with remaining margarita base and remaining ice. |
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