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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Beaujolais wine is fruity and combines nicely with the cranberry and orange juice in this recipe. This is a fun twist on the usual red sangria that guests are sure to love. Ingredients:
1 750ml bottle fruity red wine such as beaujolais or zinfandel |
4 cups cranberry juice, chilled |
1 cup orange juice |
1 orange, halved and thinly sliced |
1 firm apple, cored, quartered and thinly sliced |
1/2 cup fresh cranberries |
Directions:
1. Combine all ingredients and chill at least 4 hours or overnight. Stir well and serve over ice.
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