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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 10 |
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This has been handed down 3 or 4 generations of a friend of mine. So glad she shared with me. Hope you enjoy also. Time does not include time for jello to set. Ingredients:
1 (6 ounce) package raspberry jell-o gelatin (may also use cherry) |
2 cups boiling water |
1 (20 ounce) can crushed pineapple |
1 (14 ounce) can whole berry cranberry sauce |
8 ounces cream cheese |
10 ounces cool whip |
Directions:
1. Stir jello with boiling water til dissolved.
2. Add cranberry sauce& stir well.
3. Add crushed pineapple with juice.
4. Pour into 9 X 14 dish.
5. Put in fridge til set.
6. Mix cream cheese & cool whip together.
7. Spread on well set jello mixture.
8. Sprinkle 1/2 cup walnuts or pecans on top.
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