Cranberry Jalapeno Cheese Spread |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 16 |
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âThis easy spread is based on several different relishes and spreads I've tasted or made before. I love the sweet and spicy combination of flavors!â Diane Nemitz - Ludington, Michigan Ingredients:
1 cup dried cranberries |
1/2 cup packed brown sugar |
1/2 cup orange juice |
4 teaspoons chopped seeded jalapeno pepper |
1 tablespoon lemon juice |
1 teaspoon grated orange peel |
1/4 teaspoon chinese five-spice powder |
1 package (8 ounces) reduced-fat cream cheese |
assorted crackers |
Directions:
1. In a small saucepan, combine the first seven ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until thickened. Remove from the heat; cool completely.
2. In a large bowl, beat cream cheese until fluffy. Beat in cranberry mixture until blended. Serve with crackers. Yield: 2 cups.
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